Font Size:
  • A
  • A
  • A

E-mail This Page to Your Friends

x

All fields are required.

Separate multiple e-mail addresses with a comma

(i.e. sally@food.com, frank@food.com)

Sending E-mail

Sending E-mail

Or Do Not E-mail

Success!

A link to this page was e-mailed

Close

Times:

Prep
10 min
Inactive Prep
--
Cook
1 hr 0 min
Total:
1 hr 10 min
x

Select a Card Size

x

Add To My Recipe Box

Please limit to 20 characters

Adding Recipe

Adding Recipe

Or Do Not Add

Success

This recipe was added to your Folder_Name folder.

x

Add To My Recipe Box

Please sign in to add this recipe to your Recipe Box.

Ingredients

  • 2 cups granola (recommended: Hudson Valley Dessert Company)
  • 3/4 cups coarsely chopped pecans
  • 3/4 cups coarsely chopped walnuts
  • 1 (3 1/2-ounce) can flaked coconut (1 1/2 cups)
  • 1/2 cup sunflower seeds (meat only)
  • 1/2 cup wheat germ
  • 1 teaspoon ground cinnamon
  • 1 teaspoon salt
  • 1 (14-ounce) can sweetened condensed milk
  • 1/4 cups vegetable oil
  • 1 cup banana chips (optional)
  • 1/2 cup dark raisins
  • 1/2 cup golden raisins
  • 1/2 cup dried cherries
  • 1/2 cup dried apricots, diced

Directions

Preheat oven to 300 degrees F.

In large mixing bowl, combine all ingredients except banana chips and raisins, cherries and apricots. Mix well. Spread evenly in an aluminum foil-lined baking sheet. Bake 55 to 60 minutes, stirring every 15 minutes. Remove from oven; stir in banana chips, raisins, cherries and apricots. Cool thoroughly. Store tightly covered at room temperature.

Advertisement
Advertisement