Lip Smackin' Trail Mix

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Rated: 5 stars out of 5Rate This RecipeRead users' reviews (54)

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Average Rating:

Total Reviews: 54

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  • on January 25, 2011

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    This is a wonderful recipe, but I had to modify it because of my daughter's nut allergy. Cascadian Farms Organic granola cereal is nut warning free...then I substituted sesame seeds and sunflower seeds for the nuts. This gives it the nutty flavor that she misses and it is still delicious!

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  • on November 07, 2010

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    I love this recipe. I made two batches of it and no one in my house can stop eating it. but instead of doing just fruit I added chocolate chips.

    When I made it I put in 1 cup of mixed nuts for more variety. Also I didn't cook it for an hour I only cooked it for 45min.

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  • on December 24, 2009

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    Great recipe! What I like to do is use a dried fruit blend. Tropical is my favorite, along with the raisins. I do not like coconut, so I omit that part.

    Also,I like to make a double batch and use 1 can of condensed milk and then fill it with normal milk. Works out just fine!

    thanks to those who mentioned the reduced cooking time.

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  • on March 03, 2009

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    Talk about delicious! I just finished my second batch of this and I lowered the cooking time to 40-45 min. I like mine with a bit of a crunch. I purchased all my ingredients from a whole foods bulk grocer so everything was as fresh as it could be! This makes about 8 cups worth which doesn't seem like a lot, but trust me it's a lot! Great, Great, Great snack!

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  • on February 18, 2009

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    very good, I too think that 60 minutes was much to long I did 50 and that was to much. But my kids, husband and even my grandparents enjoyed the recipie. Delish! great snack for the car.

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  • on July 17, 2008

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    I just made this for company and I have to keep reminding myself not to munch on it! I used dried apples instead of dried bananas- you could play with the fruit/nut combination. Thanks to the other reviewers who warned that 55-60 minutes is too long to cook. I checked mine at 40 minutes and it was a touch too brown. I'd start watching it closely after 30 minutes or so.

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  • on May 15, 2008

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    This trail mix is very addictive! It makes a large portion and will keep for several days. I liked all of the different ingrediants. I left out a couple of things (wheat germ, 2 of the dried fruits and you are still left with a tasty mix. Tasty by itself or mixed with yogurt. A Keeper!

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  • on October 01, 2007

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    Being rated 5 stars, i decided to try this recipe. I used parchment paper instead of foil and i had absolutely no problem of the mix sticking. i used the top rack of my oven and stirred every 10 minutes just to make sure it wouldn't burn. I also used only 3/4 can of the condensed milk because i didn't want it too sweet. It came out perfect. I couldn't stop eating it and my daughter's got tired of hearing me rave about how good my trail mix came out. Using this trail mix over plain yogurt or as a breakfast cereal would be great. Just to have in a ziploc bag when you're on the run is a good thing too.

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  • on June 25, 2007

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    This was easy to make and taste great. Way better than any premade trail mix.

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  • on June 24, 2007

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    All I can say is yummmyyy!

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