Recipe courtesy of Paula Deen
Save Recipe Print
Lobster Club Sandwich
Total:
10 min
Prep:
10 min
Yield:
2 servings
Level:
Easy
Total:
10 min
Prep:
10 min
Yield:
2 servings
Level:
Easy

Ingredients

Directions

Toss together the lobster meat, green onions and parsley in a medium mixing bowl. In a small bowl, stir together the mayonnaise and lemon juice. Add half of the lemon mayonnaise mixture to the lobster. Season with salt and pepper and fold together.

Spread 1 side of each slice of bread with the remaining lemon mayonnaise mixture. Top 2 slices of bread with arugula, tomato and bacon. Spoon the lobster salad on top. Cover with a second slice of bread. Cut the sandwich in half, diagonally and secure with frilly toothpicks.

Best of Food Network 6 Videos

Get the recipe

Giant Chocolate Lava Cake 00:36

Create this cake's lava center by burying ice cream bars in the batter.

IDEAS YOU'LL LOVE

Classic Club Sandwich

Recipe courtesy of Food Network Kitchen

Lobster Rolls

Recipe courtesy of Jamie Deen

Lobster Thermidor

Recipe courtesy of Eric Klein

Lobster Thermidor

Lobster Bisque

Recipe courtesy of Bobby Flay

Lobster BLTs

Recipe courtesy of Food Network

Lobster Tails Thermidor

Recipe courtesy of Rachael Ray

Lobster Tails Thermidor

Recipe courtesy of Rachael Ray

Lobster Mac and Cheese

Recipe courtesy of Ina Garten

Browse Reviews By Keyword