Recipe courtesy of Paula Deen
Lots O'Meat Lasagna
Total:
2 hr 15 min
Active:
25 min
Yield:
4 servings
Level:
Easy
Total:
2 hr 15 min
Active:
25 min
Yield:
4 servings
Level:
Easy

Ingredients

Directions

Preheat oven to 350 degrees F.

In a large saucepan, combine ground chuck, sausage onion and garlic. Cook over medium heat until meat is browned and crumbled; drain.

Return meat to pan and add oregano, basil, salt and pepper. Add tomatoes, tomato sauce and paste. Bring to a boil, reduce heat and simmer 30 to 45 minutes.

In a small bowl, combine cottage cheese, Parmesan, parsley, and eggs.

Spoon 1/4 of sauce into bottom of a 13 by 9 by 2-inch baking pan. Place 3 uncooked lasagna noodles on top of sauce. Do not overlap noodles. Spread 1/3 of cottage cheese mixture over noodles, top with 1/4 of sauce and 1/3 mozzarella cheese. Repeat layers, ending with sauce, reserving 1/3 of mozzarella cheese.

Bake 45 minutes. Top with remaining cheese and bake 15 minutes or until hot and bubbly. Let rest 10 minutes before serving.

Pairs well with Sangiovese

More from:

Everything Italian

IDEAS YOU'LL LOVE

Cheesy Ravioli Lasagna

Recipe courtesy of Food Network Kitchen

Eggplant Lasagna

Recipe courtesy of Danny Boome

Mama's Lasagna

Recipe courtesy of Gina Neely|Pat Neely

Cowboy Lasagna

Recipe courtesy of Trisha Yearwood

Skillet Chicken Lasagna

Recipe courtesy of Ree Drummond

Lasagna

Recipe courtesy of Anne Burrell

Lasagna Rolls

Recipe courtesy of Giada De Laurentiis

Sausage Lasagna

Recipe courtesy of Anne Burrell

Lazy Lasagna with Lamb Ragu, Spinach and Ricotta

Recipe courtesy of Rachael Ray

Craveworthy Eats 3 Videos

Crave-Worthy Egg Sandwich 03:24

Claire puts her own spin on a bacon, egg and cheese breakfast sandwich.

Browse Reviews By Keyword

          On TV

          The Pioneer Woman

          9:30am | 8:30c

          The Pioneer Woman

          1:30pm | 12:30c

          Chopped

          2pm | 1c

          Chopped

          3pm | 2c

          Chopped

          4pm | 3c

          Chopped

          5pm | 4c

          Chopped

          6pm | 5c

          Chopped

          7pm | 6c
          On Tonight
          On Tonight

          Chopped

          9pm | 8c

          Chopped

          10pm | 9c

          Chopped

          11pm | 10c

          Chopped

          12am | 11c

          Chopped

          1am | 12c

          Chopped

          2am | 1c
          powered by PubExchange

          Get Cooking