Low Country Boil
Show: Paula's Home Cooking
Episode: Shrimp Show
Rate This RecipeRead users' reviews (52)
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Total Reviews: 52
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By catherine641_383662
Brattleboro, VT
on June 16, 2004
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Easy to make and great for outdoor summer meal on picnic table spread with newspaper. I first had this at my Dad's house in Beaufort, South Carolina, where the locals refer to it as "Frogmore Stew".
By jackiem_360199
Ely, MN
on June 15, 2004
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I add small white onions as well. Never fails to bring gasps, oohs ahhhs!