Recipe courtesy of Paula Deen
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Low Country Cookies
Total:
55 min
Prep:
15 min
Inactive:
30 min
Cook:
10 min
Yield:
15 to 20 servings
Level:
Easy
Total:
55 min
Prep:
15 min
Inactive:
30 min
Cook:
10 min
Yield:
15 to 20 servings
Level:
Easy

Ingredients

Filling:
Topping:

Directions

For the filling: Line a 13 by 9-inch pan with whole graham crackers. Melt the butter in saucepan and add sugar. Beat the egg and milk together; add to butter mixture. Bring to a boil, stirring constantly. Remove from heat. Add the nuts, coconut, and 1 cup graham cracker crumbs. Pour over the crackers in the pan. Cover with another layer of whole graham crackers.

For the topping: Beat all the ingredients together and spread over top layer of crackers.

Chill. Cut into squares.

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