Mix all the ingredients together in a large bowl. Cover and put into the refrigerator until ready to serve.
Mix ingredients together and store in an airtight container for up to 6 months.
Recipe courtesy of Paula Deen
Claire puts her own spin on a bacon, egg and cheese breakfast sandwich.
You don't have to be Irish to fill your house with the scent of fresh-baked soda bread.
50 States of Desserts