Recipe courtesy of Paula Deen
Save Recipe Print
Macaroni Salad
Total:
25 min
Prep:
15 min
Cook:
10 min
Yield:
6 to 8 servings
Level:
Easy
Total:
25 min
Prep:
15 min
Cook:
10 min
Yield:
6 to 8 servings
Level:
Easy

Ingredients

Directions

Bring a large pot of salted water to a boil. Cook the macaroni according to the package directions. Drain well and transfer to a large serving bowl.

Add the mayonnaise, sweet dill relish, pimentos, celery, carrots and onions to another bowl and sprinkle with salt and pepper. Add the eggs and mash them into the mayonnaise mixture using a fork. Pour the macaroni into the mixture and stir to incorporate. Serve it while it's still warm.

More from:

Easter

Trending Videos 6 Videos

Get the recipe

Mac-O-Lantern and Cheese Bowls 00:56

Scare up a delicious dinner with these mac and cheese-stuffed bell peppers.

IDEAS YOU'LL LOVE

Black Bean and Corn Salad

Recipe courtesy of Rachael Ray

Lobster Mac and Cheese

Recipe courtesy of Ree Drummond

Three-Cheese Macaroni

Recipe courtesy of Food Network Kitchen

One-Pot Mac 'n' Cheese

Recipe courtesy of Food Network Kitchen

Roasted Butternut Squash Salad with Warm Cider Vinaigrette

Recipe courtesy of Ina Garten

Gina's Orzo Salad

Recipe courtesy of The Neelys

Arugula Salad and Ultimate Vinaigrette

Recipe courtesy of Tyler Florence

Mango-Cucumber Rice Salad

Recipe courtesy of Food Network Kitchen

Smoked Salmon Frittata

Recipe courtesy of Ina Garten

Browse Reviews By Keyword

          Food Network Apps

          In the Kitchen

          Get over 70,000 FN recipes on all your mobile devices.

          Facebook Messenger

          Ask our bot for recipes, meal ideas and daily food trivia.