Ingredients
- 1 cup peanut butter, creamy or crunchy
- 1 1/3 cups baking sugar replacement (recommended: Splenda)
- 1 egg
- 1 teaspoon vanilla extract
Directions
Preheat the oven to 350 degrees F. Grease a large baking sheet.
In a mixing bowl, combine the peanut butter, 1 cup sugar replacement, the egg, and vanilla, and stir well with a spoon. Roll the dough into balls the size of walnuts. Place the balls on the prepared baking sheet. With a fork, dipped in sugar replacement to prevent sticking, press a crisscross design on each cookie. Bake for 12 minutes, remove from the oven, and sprinkle the cookies with some of the remaining sugar replacement. Cool slightly before removing from pan.
3 Videos | Photo: Magical Peanut Butter Cookies Recipe
















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By daniellehw
Plymouth, MN
on May 16, 2013
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They were awesome! You don't even need the flour. They were quick to make and bake.
By annieswife
on March 11, 2013
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I have made these great cookies twice the first time i followed the recipe exactly they were great, the next time i added bannas they came out tasty and chewy still great! Thanks paula i will pass this on to friends.
By bexike
on January 21, 2013
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Tastes like dirt. A sweet surprise for my peanut butter loving boyfriend turned into him pity eating these cookies.
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