Magical Peanut Butter Cookies
Show: Paula's Home Cooking
Episode: Healthy Cooking
Rate This RecipeRead users' reviews (693)
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Average Rating:
Total Reviews: 693
Showing 61-70 of 693
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By alwatson1989
on May 14, 2011
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I'm not a Splenda kind of girl, so I made these cookies with real sugar. Super simple recipe and they cooked perfectly in the time given. They are very yummy, and very sweet.
By Chef #1098864
Newhall, IA
on May 14, 2011
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Great cookies, especially for a gluten free diet. One addition I add, 1 teaspoon of cinnamon.
By sweethart721
OHIO
on May 11, 2011
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love love love these.... used regular sugar and they were perfect!!
By dppatel
on May 09, 2011
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Read the reviews before you make them and then decide if this recipe is for you. Note, these are NOT traditional cookies, but can be a decent substitute if you need to watch your weight, gluten, sugar, etc. I added cinnamon and shredded coconut flakes to mask some of the splenda flavor... but the after taste can still be strong :/
By Katt3121
OHIO
on May 03, 2011
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Normally I am not a fan of Splenda because of the aftertaste. But these cookies are delicious. There is no aftertaste at all. A little sweet for me but everybody loved them. My dad who is not a big fan of sweets also enjoyed them.
By pamcakes22
groton ct.
on April 27, 2011
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i loved the cookie great idea using the splenda works out good for the whole house this is a cookie even my mother can eat!! thanks for the good recipe!! we all enjoyed it..
By iBMXandiCOOK
San Francisco, CA
on April 22, 2011
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These cookies are very good I've made them about 4 times. My only problem is they came out way to soft and are very easy to burn.
By cupcakegrl
Some street, so...
on April 16, 2011
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I think I'll try this one.........
By caponia
Groveland, FL
on April 16, 2011
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Splenda is the worst thing anybody can ever have. Disappointed she would choose splenda
By Cookerforu
milwaukee, WI
on March 26, 2011
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Excellent, If you dont like the taste of Splenda which i dont either try Stevia which tastes exactly like the real deal with NO aftertaste and no carbs.Also all sugar replacements will give you a tummy ache if eaten in large portions. I use it in everthing that calls for sugar baking, cooking, coffee, homemade icecream. I am watching my carbs so this is my answer. These cookies are so simple and very good.