Food Network
Home> Recipes> Appetizer>
Mahi Mahi Lettuce Wraps Recipe

Mahi Mahi Lettuce Wraps

Show:

Episode:

Rated: 5 stars out of 5Rate This RecipeRead users' reviews (35)

Browse Reviews by Keywordnew!

Loading review filters...

COMMENT ON THIS PROJECT

    

Sign in

All fields are required.

E-mail Address:

Password:

Remember me on this computer

Signing in

Please enter your email address and we will send your password

E-mail Address

Your password has been sent and should arrive in your mailbox very soon.

Not a member?

Sign up for My Food Network to share photos, show off your style, and connect to an enthusiastic and helpful community.

It's free and easy.

Review This Recipe

You must be logged in to review this recipe.

or Sign Up to Review

Average Rating:

Total Reviews: 35

Showing 21-30 of 35

Sort by:

Newest

  • on February 10, 2010

    Flag

    I prepared this and was blown away, it is so so delious!! My daughter took some to work, her friends thought it looked good, she shared with them and they loved it. We have made it now several times, the last time we added chopped avocado, but if you do this dice your avacodo squeeze lemon juice over it, and serve in a seperate bowl. then add it to your wrap.

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on January 27, 2010

    Flag

    We absolutely loved this recipe, but knowing my boyfriend, I knew I had to make a few changes. To the salsa, I added an avocado and I instead of just a half of a fresh jalape?o, we added the whole thing. Furthermore, I absolutely despise cilantro, so we sub that for parsley, and it was wonderful.

    The only comment I would make is that with butter lettuce, the wraps were just too small. I think next time I make this recipe, and there will be a next time, I will use a leaf that has more area like large organic romaine or a red leafed lettuce.

    Other than a few minor tweaks, it was great. Oh, and btw, there was plenty of salsa left over for a snack with tortilla chips the next day.

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on January 13, 2010

    Flag

    I made this dish for my husband and I and we absolutely loved it! I chose to add more tomatoes and avocado and less onion then called for and it came out great....The romaine lettuce added a nice crunch. I loved that the dish wasn't heavy. I felt full afterwards but not stuffed...can't wait to make it again!!

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on December 27, 2009

    Flag

    I watched the show where are the avocado's? On the show they had avocado in the recipe, guess this was left out and would be a big mistake. Add 1 avocado, and I think it is a great recipe.

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on December 27, 2009

    Flag

    I tried this and it was a big hit, and by changing just a few of the ingredients it becomes a whole new dish, This will become on of my summer favorites.

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on December 18, 2009

    Flag

    This was such an easy recipe. The mango salsa was very flavorful and we ended up eating the excess by itself. Only used 1 tomato, 1/4 of an onion, and 1 lime, but added 1 avocado. Delish! I also added a little chipotle spice to the fish when it was grilling.

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on June 05, 2009

    Flag

    Made this for a pool party lunch. Everyone ate it to include the kids. It is VERY good, VERY easy and VERY healthy! The flavors will blow you away for such a simple recipe. Make this, you won't regret it!

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on May 11, 2009

    Flag

    This was so good! I may have used less red onion and added more jalapeno, but other than that I followed the recipe. I can't wait to make these again! Served with Grilled Corn, Black Bean Cakes and Cilantro Slaw. Awesome!

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on June 06, 2008

    Flag

    This was the best new recipe I've tried in a while. Both my boyfriend and I really enjoyed it. This is going to become one of my "regular dishes."

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on May 02, 2008

    Flag

    Cheap (if you don't buy all organic ingredients like I did, easy, quick, delicious! If you like avocados, dice one up and throw it in the mix.

    people found this review Helpful.
    Was this review helpful to you? Yes | No
« Previous 1 2 3 4 Next »
Advertisement
[an error occurred while processing this directive]

See More Recipes Like This From Food.com

Food Network Store

Browse More Products

Free Recipe of the Day Newsletter

Let Food Network chefs plan what's for dinner, with quick and easy recipes delivered to your inbox daily.

Food Network Food Network
© 2013 Television Food Network G.P. All rights reserved.