Mashed Sweet Potatoes

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Rated 4 stars out of 5
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  • Read 29 Reviews
Total Time:
20 min
Prep
10 min
Cook
10 min
Yield:
4 to 6 servings
Level:
Easy
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Ingredients

  • 10 cups sweet potatoes, peeled and chopped
  • 1/4 to 1/2 cup butter
  • 3 tablespoons honey
  • 1/4 teaspoon ground cinnamon
  • 1/4 teaspoon kosher salt

Directions

Add the potatoes to a large Dutch oven and cover with water. Bring to a boil over medium-high heat. Reduce the heat and simmer or until the potatoes are tender, about 8 to 10 minutes, drain well. Return the potatoes to the Dutch oven and add the butter, honey, cinnamon, and salt. Beat at medium-low speed with an electric mixer until smooth. Transfer to a serving bowl and serve hot.

Cook's Note: For more sweetness, add more honey.

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Newest Ratings and Reviews

Read all 29 reviews

  • on May 03, 2013

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    tasted amazing!!

    people found this review Helpful.
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  • on February 07, 2013

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    Absolutely the best thing ever!! Pairs so well with the pork chops!

    people found this review Helpful.
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  • on November 27, 2012

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    Halved the recipe, bake the potatoes for 45 min and this was very easy.

    people found this review Helpful.
    Was this review helpful to you? Yes | No

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