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Mexican Wedding Cookies Recipe

Mexican Wedding Cookies

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Rated: 5 stars out of 5Rate This RecipeRead users' reviews (105)

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Average Rating:

Total Reviews: 105

Showing 81-90 of 105

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  • on March 20, 2006

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    I made this recipe with my niece, she pretty much done all the work, i just had to tell her what to add. They were fun to make and very easy, but most of all they were delicious.

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  • on March 17, 2006

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    this is a really easy to do recipie, my kids even helped make it.

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  • on March 16, 2006

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    Perfect, easy cookies. You can tint the dough different colors for the holidays....red & green for Christmas--red for Valentines Day---Green for St. Pat's---orange for Halloween. The dough color will show thru the powder sugar, somewhat. Bite in and get the surprise color

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  • on March 16, 2006

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    The mexican wedding cookies are so easy and delicious. They just melt in you mouth and your sense of taste says "more". Cathy

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  • on March 08, 2006

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    not too sweet,not too hard. good for afternoon tea!

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  • on February 05, 2006

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    These were so very easy and sooo good. I am so glad I tried them. My husband loved them as well. Thanks Paula!!

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  • on February 05, 2006

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    Very easy to make and very tasty as well.

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  • on January 18, 2006

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    My family loves it. Brother thinks it's from the store!

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  • on January 08, 2006

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    I have a small child & little time to make desserts/finger foods that require a lot of time & energy. I made these for Christmas parties and everyone went on about how good they were and thought I went all out making them ( I went ahead & let them think I did. Thanks Paula your my hero!

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  • on December 28, 2005

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    Wonderful, I loved the texture, taste. I had lost my mother's recipe. We used to make them when I was a little boy. These are just like them. Thank you.

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