Michael's Favorite Oxtails with Buttered Rice

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Rated: 5 stars out of 5Rate This RecipeRead users' reviews (15)

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Average Rating:

Total Reviews: 15

Showing 11-15 of 15

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  • on January 22, 2007

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    very easy comfort food

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  • on January 18, 2007

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    These were amazingly wonderful,very easy; but Paula is right: TRIM ALL THE EXCESS FAT OFF THE OXTAILS BEFORE COOKING! I didn't, and wish I had. That was the only drawback was they were so greasy, but that was MY error.

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  • on November 15, 2006

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    These oxtails are easy to make and my whole family enjoyed them. Even my 11 year old son liked them.

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  • on November 14, 2006

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    This sounded so good I just had to make it!! Couldn't find oxtails & decided to try short ribs....DON'T. Took about 6 or 8 hours to cook! My husband loved the buttered rice!!

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  • on October 20, 2006

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    If you every make this it is so good and I have to agree, I like the bones sticky also...

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