Ingredients
- 1 quart apple cider
- 1 quart pineapple juice
- 3 cinnamon sticks
- 2 lemons, thinly sliced
- 1 orange, thinly sliced
Directions
In a Dutch oven, combine all ingredients. Bring to a boil over medium heat; reduce heat and simmer for 30 minutes, stirring occasionally. Strain mixture, discarding solids. Serve warm.
Photo: Mixed Fruit Cider Recipe
















Review This Recipe
You must be logged in to review this recipe.
or Sign Up to Review
Newest Ratings and Reviews
Read all 2 reviews
By jnystph9_8906883
Bloomington, IL
on November 10, 2007
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
I hate giving bad reviews, but I made this recipe exactly as stated and it was so bitter from the lemon and orange peel that it was undrinkable. She just made it look so good on the show we had to try it. My house smells good though :
By bellanger.steph...
Austin, TX
on October 22, 2007
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
The combination of these flavors is delicious. If the citrus effects the sweetnes of the drink, use 1/3 of a box of brown sugar in the cider. I found the peel of the citrus made the cider bitter. My suggestion is to peel then slice the citrus.
Read all 2 reviews