Mixed Mushroom Rice

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Picture of Mixed Mushroom Rice Recipe Photo: Mixed Mushroom Rice Recipe
Rated 5 stars out of 5
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  • Read 31 Reviews
Total Time:
15 min
Prep
5 min
Cook
10 min
Yield:
5 servings
Level:
Easy
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Ingredients

  • 3 cups chopped mixed mushrooms (white, portobello, shiitake, etc.)
  • 1 medium onion, diced
  • 1/2 stick butter
  • 5 cups cooked white rice
  • Soy sauce, to taste
  • Salt
  • Freshly ground black pepper
  • 1/2 cup sliced green onions

Directions

Saute the mushrooms and onion in butter in a skillet until soft. Stir in rice, soy sauce, salt and pepper, and green onions. Cook until warmed through.

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Newest Ratings and Reviews

Read all 31 reviews

  • on June 02, 2013

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    I needed a tasty side dish to go with a roasted chicken. This was perfect! I was amazed because the recipe only used a few ingredients. Made one change: I only used crimini mushrooms. It's what I had on hand but, no prob. - there was still deep flavor!

    people found this review Helpful.
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  • on June 12, 2012

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    I cooked this before but I used Rice, Mushrooms, Grilled Onions, I leave the soy sauce out do not like that. Great dish.

    people found this review Helpful.
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  • on February 20, 2012

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    I used this recipe as a side dish with Guy Fiery's " Dirty P's garlic ginger chicken thighs" and wow what a pair together it works so well.

    people found this review Helpful.
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