Show: Paula's PartyEpisode: Cheese Glorious Cheese
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From the fresh mozzarella, home made or store bought, slice off a piece and using a rolling pin, roll it out into a smooth flat piece, about 1/2-inch thick. Place the prosciutto and fresh basil on the mozzarella and season with black pepper. Roll the layers up, either tie or slice before serving.
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Photo: Mozzarella and Prociutto Roll Recipe
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By nysbb69_7760485
Stamford, NY
on May 20, 2007
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The flavor of fresh mozzarella with the slight salty taste of the prociutto topped with the sweet taste of basil is the perfect combinations. This is great for a small bar-b-que or a great dinner starter.Paula you are amazing.
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