Mrs. Hoggle's Stuffed Cranberry Sauce

Recipe courtesy Paula Deen

Show: Paula's Home CookingEpisode: Thanksgiving

Recipe categories: Cranberry, Cream Cheese, Nuts,
more
- Dish : Sauce
- Cuisine : American
- Occasion : Thanksgiving , Holiday
- CookingStyle :
- Season : Fall

Picture of Mrs. Hoggle's Stuffed Cranberry Sauce Recipe

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Rated 4 stars out of 5

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Total Time:: 10 min
Prep: 10 min

Yield:: 4 to 6 servings

Level:: Easy

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Ingredients

1 (8-ounce) package cream cheese, softened
2 tablespoons good-quality mayonnaise
1/4 to 1/2 cup chopped pecans
1 (16-ounce) can jellied cranberry sauce, chilled

Directions

Mix cream cheese and mayonnaise until creamy. It needs to be spreadable. Add pecans and mix well. Slice cranberry sauce in 1/4-inch rounds and spread cream cheese mixture on 1 round and place another round on top, sandwich style. Cut each round in half like a sandwich and place in shallow container, covered. Keep in refridgerator until time to serve.

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Read all 150 reviews

By yasmeencooper28...

GRANDVIEW ,MO 31

on November 29, 2011
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I LOVE THIS RECIPE...YUMMY!!!

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By bcookieh_4178635

Martin, GA

on November 28, 2011
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The family loved this recipe. We have fixed it every year for the pasted 6 years.

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By urmyguineapig

on November 21, 2011
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Excellent. I never ate cranberry sause before because it was too tart. OMG..this was so good. I am making it for Thanksgiving. I did add 2 tablespoons of powedered sugar in a bag and crushed the pecans.

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