Mystery Pecan Pie

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It tasted amamzing. Although it ended up runny. Other than that you can't really go wrong with a Paula Dean recipe.

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Followed the recipe to a T and while it looked beautiful, once it cooled, the middle was "runny". So I covered the pie crust edges with aluminum foil and baked it 15 minutes longer....didn't help at all???? My cream cheese mixture wasn't a thick as the picture either....I have no idea what went wrong. I'll stick with my traditional pecan pie recipe.

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It is the best thing I have ever ate.

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I wish I would have read the reviews first as I'm not an experienced baker. I only baked it for 45 min. and took it out because the edges were getting dark. Although it was soupy it tasted great and I'll try this one again now that I know what I did wrong.

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May I start off by saying "GURL YOU PUT YO WHOLE FOOT IN DIS" So many layers... creaminest from the cream cheese rich velvetly custurd atoped roasted smoky pecans. a sweet tooth's lover delight. better than an afternoon delight. if you know what i mean.

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Wow we, what a delicious pie! I am one of those people who have always passed on pecan pie because I've always thought they were too sweet. Although I love pecans, I like for mine to be chopped up and they are usually left whole in most pecan pies. What got me was the picture on this site. After I read that it had cream cheese, I decided to give it a try. I usually tweak everything to make it mine, but there was nothing for me to tweak. However, I did make a homemade crust, but that was all. This has become one of my favorite pies.

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I read other reviews and it took longer to bake. Mine took 90 minutes! Put in fridge overnight and when served it, it was hard to get out of pie pan. All the good sweet stuff stayed with the crust in the bottom. Does anyone know what I did wrong? Pie tasted good.

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I have made this for several yrs. Wish someone would make it for me..My husband really likes it.

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AWESOME........

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Best Pecan Pie ever!!! The cream cheese layer cuts the super sweetness of a normal pecan pie. IT IS SOOOOO GOOD!!!