Not Yo' Mama's Banana Pudding

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Picture of Not Yo' Mama's Banana Pudding Recipe 3 Videos | Photo: Not Yo' Mama's Banana Pudding Recipe
Rated 5 stars out of 5
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  • Read 2003 Reviews
Total Time:
30 min
Prep
30 min
Yield:
12 servings
Level:
Easy
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Ingredients

  • 2 bags Pepperidge Farm Chessmen cookies
  • 6 to 8 bananas, sliced
  • 2 cups milk
  • 1 (5-ounce) box instant French vanilla pudding
  • 1 (8-ounce) package cream cheese, softened
  • 1 (14-ounce) can sweetened condensed milk
  • 1 (12-ounce) container frozen whipped topping thawed, or equal amount sweetened whipped cream

Directions

Line the bottom of a 13 by 9 by 2-inch dish with 1 bag of cookies and layer bananas on top.

In a bowl, combine the milk and pudding mix and blend well using a handheld electric mixer. Using another bowl, combine the cream cheese and condensed milk together and mix until smooth. Fold the whipped topping into the cream cheese mixture. Add the cream cheese mixture to the pudding mixture and stir until well blended. Pour the mixture over the cookies and bananas and cover with the remaining cookies. Refrigerate until ready to serve.

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Newest Ratings and Reviews

Read all 2003 reviews

  • on May 07, 2013

    Flag

    Iv'e made it that way millions of times, and my family and friends love it, I'm the pudding queen
    great recipe

    people found this review Helpful.
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  • on May 04, 2013

    Flag

    I first read all the reviews and was worried about the "too sweet" factor. All I can say is, if you mix everything well, as the recipe states, this is the easiest, the quickest, and pretty dang good banana pudding! Nuff said.

    people found this review Helpful.
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  • on May 02, 2013

    Flag

    Absolutely yummy. A must try for everyone thinking about it!!!!!!

    people found this review Helpful.
    Was this review helpful to you? Yes | No
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