Ingredients
- Vegetable oil, for frying
- 1 1/2 cups self-rising flour
- 1 tablespoon The Lady's House Seasoning, recipe follows
- 1 cup buttermilk
- 1 egg
- 4 cups okra, chopped
Directions
Heat the oil in a cast iron Dutch oven to 350 degrees F.
In a large bowl add flour, seasoning, buttermilk and egg. Mix well together. Add okra to mixture and coat. Using a tablespoon, scoop mixture into the hot oil. Constantly flip fritters to cook and brown evenly, about 12 to 15 minutes. Remove fritters with a slotted spoon and drain on paper towels. Place in a serving bowl or platter and serve hot.
The Lady's House Seasoning:
- 1 cup salt
- 1/4 cup black pepper
- 1/4 cup garlic powder
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By lisak103
NC
on February 14, 2013
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Not a good recipe for me
By CarolDycus
Waynesville, Mi...
on December 30, 2012
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I actually halfed the recipe and made one half with okra and the other with yellow squash. SUPER AMAZING!!!! I had tried a friends fritter recipe just before seeing this episode and it bombed badly. I tried this one in blind faith and it was awesome! Thanks so much Paula! I am a loyal fan, and hope one day to be half as amazing in the kitchen as you are!!!!
By sandibrooks
on June 06, 2012
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Tried these after seeing Paula prepare them on her show. The family thought I had slaved in the kitchen all day. Our oldest daugter wants them for her birthday dinner.
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