Orange-Spiced Tea

Total Time:
20 min
Prep:
5 min
Inactive:
10 min
Cook:
5 min

Yield:
4 servings
Level:
Easy

Ingredients
  • 4 cloves
  • 2 sticks cinnamon
  • Peels from half an oranges (long strips of peel made from a vegetable peeler)
  • Juice from half an orange
  • 4 tea bags (black tea)
  • 1/4 cup honey
Directions

In a medium saucepan over medium heat, add 4 cups water, the cloves and cinnamon sticks. Bring to a boil, and then remove from the heat. Add the orange peels, orange juice and tea bags, and cover. Allow to steep for 5 to 10 minutes. Stir in the honey. Pour into mugs and serve.


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