Ingredients
- 4 cloves
- 2 sticks cinnamon
- Peels from half an oranges (long strips of peel made from a vegetable peeler)
- Juice from half an orange
- 4 tea bags (black tea)
- 1/4 cup honey
Directions
In a medium saucepan over medium heat, add 4 cups water, the cloves and cinnamon sticks. Bring to a boil, and then remove from the heat. Add the orange peels, orange juice and tea bags, and cover. Allow to steep for 5 to 10 minutes. Stir in the honey. Pour into mugs and serve.
Photo: Orange-Spiced Tea Recipe
















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