Orange Walnut Salad with Sweet-and-Sour Dressing

Total Time:
35 min
Prep:
30 min
Cook:
5 min

Yield:
10 to 12 servings
Level:
Easy

Ingredients
  • Salad:
  • 3 small heads bibb lettuce, cleaned and torn into bite-size pieces
  • 1 1/2 pounds fresh spinach, cleaned and torn into bite-size pieces
  • 3 oranges, peeled, sectioned, and seeded
  • 3/4 medium red onion, sliced and separated into rings
  • 3/4 cup walnuts, coarsely chopped
  • 3 teaspoons butter
  • Sweet-and Sour Dressing:
  • 1 1/2 cups vegetable oil
  • 3/4 cup vinegar
  • 3/4 cup sugar
  • 1 1/2 teaspoons salt
  • 1 1/2 teaspoon celery seed
  • 1 1/2 teaspoons dry mustard
  • 1 1/2 teaspoons paprika
  • 1 1/2 teaspoons grated onion
Directions

In a large bowl, combine the lettuce, spinach, oranges, and onion.

Using a saucepan, saute the walnuts in butter until lightly browned and add to the lettuce mixture.

To make the dressing, combine all of the ingredients in a jar, shake well and chill in refrigerator. Shake before serving. Pour on top of salad and serve.


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