Recipe courtesy of Paula Deen
Paula's Baked Ham and Cheese Chicken
Total:
30 min
Active:
15 min
Yield:
4 servings
Level:
Easy
Total:
30 min
Active:
15 min
Yield:
4 servings
Level:
Easy

Ingredients

House Seasoning:
Greek Seasoning:

Directions

Dredge the chicken breasts in flour seasoned with House Seasoning, then dip in egg wash with hot sauce, to taste, then dredge in a mixture of bread crumbs, Greek Seasoning, and Parmesan. Brown the chicken on each side in a skillet with olive oil on medium-high heat. After frying, transfer chicken to a sheet pan. Top with 1 slice of ham, 1 teaspoon chopped parsley and 1 slice of mozzarella cheese. Place in oven for 8 minutes, just until cheese melts and starts to get bubbly.

House Seasoning:

Mix ingredients together and store in an airtight container for up to 6 months.

Greek Seasoning:

Mix ingredients together and store in an airtight container for up to 6 months.

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