Paula's Bananas Foster
Show: Paula's Home CookingEpisode: Cajun Cooking
Rate This RecipeRead users' reviews (101)
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Average Rating:
Total Reviews: 101
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By lmeans_10300118
Bonita Springs, FL
on April 01, 2012
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Boy, talk about as easy, elegant dessert. Looks like it took longer than it did. I did not use rum, but I did not miss it. As you spoon the banana mixture over the cold ice cream, some of the liquid gets hard and tastes like the topping on creme brulee! This definitely goes in my book for future making!
By garveya1
on March 03, 2012
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This is the best bananas foster! Not surprised it is paulas recipe! Have made many many times and the results are all the same - delicious!!
By michael_moroney...
White Plains, MD
on December 30, 2011
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This is great - awesome sauce - simple - will make again. The sauce could be good on pancakes, waffles or french toast.
By chef-to-be9632
Malakoff, TX
on July 29, 2011
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I can't wait to try this recipe and many of Paula's recipes in the future.
By ejw_5278311
Houston, TX
on June 17, 2011
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My 13 year-old decided to treat my husband and me with this dessert last week. WOW! What a treat! Simple recipe. You can add a dash of cinnamon if you'd like, but it's great just the way it is. Be careful with the initial flame of lighting the alcohol. My daughter poured in the rum, but I lit. Have made two more times this week. Delicious!
By money12122_12186129
middleburgh, 72
on May 15, 2011
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i think i can pull it off and sound soooo goood love the way u cook cook pula keep up the good work ..
By chef98
Castaic
on February 05, 2011
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tasty
By sillk2113@yahoo.com
Gloucester, VA
on December 24, 2010
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Awesome!!!
By zjuaristi_12692865
hidalgo, 83
on October 07, 2010
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better than the ones served in restaurants. its a keeper.
By jsolak_13169671
on September 24, 2010
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My husband and I decided we wanted to try something new; so I had thought of why not try Bananas Foster?? I found this easy recipe and reviewed the comments and what everyone stated this to be easy and great. After what seemed to be a 5 minute prep/cook time we had a sophisticated dessert on our hands that was to die for!!! Would recommend this to anyone!