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Paula's Couscous Salad Recipe

Paula's Couscous Salad

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Rated: 5 stars out of 5Rate This RecipeRead users' reviews (26)

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Average Rating:

Total Reviews: 26

Showing 1-10 of 26

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  • on January 03, 2013

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    My new favorite lunch!!! Love it.

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  • on September 22, 2012

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    Fantastic! And super easy to make.

    The lemons and olives and Feta cheese go very well together.

    Loved it!

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  • on May 01, 2012

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    My family loved this salad even as a left over.. We will have this again. What I loved most was I had all the ingredients in my kitchen..

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  • on December 17, 2011

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    This is easy and Fun to make. I absolutely Love it

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  • on November 26, 2011

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    I love this recipe. It is very Mediterranean. I didn't have parsley on hand so I added oregano instead. It brings me to my Greek roots. It is light and perfect for a side dish, snack or small lunch!

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  • on November 08, 2011

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    This is one of my favorites! I do not like tomoatoes so I toss in chopped artichoke hearts instead. Its good both hot and cold. Yum!

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  • on October 11, 2011

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    I tried making just your average couscous as a side dish, and its pretty awesome how just a little bit goes a long way, I was not to thrilled but I went to Souplantation a couple of weeks ago and LOVED there lemon couscous so I am going to try it for dinner tonight.. hope its good :

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  • on September 26, 2011

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    Love this recipe! My husband and I do not like olives so I made it without, but left everything else the same and it turned out great. We have made this many times.

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  • on July 18, 2011

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    had an odd plain taste to it. edible, but prob will not make it again.

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  • on April 16, 2011

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    So good and so quick, I will do this dish again.

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