Ingredients
- 1/4 cup pineapple juice
- 1/4 cup honey
- 1/4 cup lime juice
- 2 tablespoons grey salt
- 1 1/2 teaspoons ground ginger
- 1 (5-pound) watermelon
Directions
In a large bowl, add all ingredients together except for watermelon.
Remove the rind from the watermelon and cut into 1/2-inch slices and remove seeds. Cut the watermelon into cubes and place in individual bowls.
Drizzle with the pineapple mixture and serve.
Per Serving: Calories: 248; Total Fat: 1 grams; Saturated Fat: 0 grams; Protein: 4 grams; Total carbohydrates: 64 grams; Sugar: 55 grams; Fiber: 2.5 grams; Cholesterol: 0 milligrams; Sodium: 3,496 milligrams
Photo: Paula's Easy Watermelon Dessert Recipe

















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By a007pistol_2328035
jacksonville, FL
on October 05, 2012
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too salty! this needs to go back to the kitchen.
By christopher456
wahiwa,hi
on October 06, 2011
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I like it like that
By PJSolarz
Michigan
on July 17, 2011
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I reduced the salt to 2-teaspoons rather than 2-Tablespoons, increased the honey and pineapple juice to a 1/2-cup and it was better. Two Tablespoons of salt literally choked me when I tasted it.
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