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Paula's Fried Peanut Butter and Banana Sandwich Recipe

Paula's Fried Peanut Butter and Banana Sandwich

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Rated: 4 stars out of 5Rate This RecipeRead users' reviews (115)

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Average Rating:

Total Reviews: 115

Showing 11-20 of 115

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  • on January 11, 2011

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    Haven't tried this yet, but plan to very soon. Sounds wonderful! One concern is the fat and calories. I might use lite bread, and instead of the butter, just spray a skillet with Pam. Also, could decrease the amount of honey in the PB and watch the portions used to make the sandwiches. May be able to limit the damage to my backside and my arteries. But Paula, I DO love you so! Your food is just wonderful and you are so fun to watch. Keep up the great work, girl!

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  • on January 11, 2011

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    Episode:Gone Bananas,,was great,love bananas,Have a great day

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  • on January 11, 2011

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    Oh my gosh! This was so good. I grew up on peanut butter and banana sandwiches, and when I saw this I decided to give it a try for lunch. I didn't follow any measurments-just buttered a piece of bread and then put peanut butter on the other side, sliced the bananas over the PB and drizzled honey on it, buttered the other piece of bread and cooked it in the skillet. Then I dipped both sides in the cinnamon/sugar mix-It was SOOOO GOOD! give it a try-don't eat it every day - b/c it's not healthy, but a nice treat occasionally.

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  • on December 18, 2010

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    Had a bunch of bananas that we had to eat... found this recipe and decided to give it a try! Was a little questionable at first from reading all the reviews saying "TOO MUCH BUTTER" .. BUT! the recipe was perfect and delicious as it is. I mean, HELLO! It's Paula Deen, she's a southern woman who loves her butter & knows what she's doing! = If you can't take the heat, stay out of the kitchen! Don't listen to the "too much butter" cmts, it's wonderfully sweet and delicious and perfect the way the recipe calls for.

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  • on September 14, 2010

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    I made the sandwich with cinnamon raison bread since i didnt have any white bread in the house and it was delicious very filing and inexpensive. Will definately make again for a quick breakfast

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  • on September 10, 2010

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    When I saw this recipe on tv, I was craving it for a few days,so I made it tonight and it was extremly sweet and filling. Too much butter. I just grease the pan with the buter instead. I could only eat half the sandwich.

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  • on August 15, 2010

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    When I was kid I use to eat fried pb sandwiches all the time. So when I saw this reciepe I was really excited. I like the flavor combinatiion of pb and bananas. But a made a few changes. I thought that 3 tbps was entirely too mutch butter. So I decrease that by quite a bit. I make one sandwich at time and I add only a little bit of butter just like when I make grilled cheese. The cinamon sugar topping is good, but I sometimes choose to omit it, because it makes it really sweet. I have used another reviewes suggestion and combined pb with nutella. That was good. While I do enjoy this sandwich. I can only eat it one on an occasional basis. One because its soooo sweet(I'm not really a sweet tooth, and two because its so fattening.

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  • on July 02, 2010

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    Thanks for easy way to use up a bunch of ripe bananas I was given.

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  • on May 26, 2010

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    when i tried this recipe i realized bananas where meant to be eaten ALONE, and i dont know if it was me but... too much butter! :s

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  • on March 25, 2010

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    Calories 804.6

    Total Fat 49.3 g

    Saturated Fat 19.1 g

    Polyunsaturated Fat 8.8 g

    Monounsaturated Fat 18.3 g

    Cholesterol 61.0 mg

    Sodium 746.1 mg

    Potassium 827.8 mg

    Total Carbohydrate 83.6 g

    Dietary Fiber 7.7 g

    Sugars 30.1 g

    Protein 16.7 g

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