Ingredients
- 1 cup butter, softened, plus more for baking dish
- 2 cups sugar
- 4 large eggs
- 1 teaspoon vanilla extract
- 1 1/4 cups all-purpose flour
- 3/4 cup unsweetened cocoa
- 1/2 teaspoon baking powder
- 1 cup marshmallow creme
- 8 chocolate covered peanut butter cups
Directions
Preheat the oven to 350 degrees F. Butter a 13 by 9 by 2-inch baking dish.
Using an electric mixer, combine the butter and sugar in a large mixing bowl; beat at medium speed until creamy. Add the eggs, 1 at a time, beating well after each addition. Stir in the vanilla and mix well.
In a separate bowl, combine the flour, cocoa, and baking powder. Gradually stir the flour mixture into the butter mixture. Spoon it into the baking dish and bake for 35 minutes. Let cool completely, then cut into 16 squares.
Heat a grill or grill pan to medium heat.
Spread the marshmallow creme evenly over 8 brownies, and top with the chocolate covered peanut butter cups. Top with the remaining brownies. Wrap each brownie sandwich in heavy-duty aluminum foil. Grill for 4 minutes, turning once. Unwrap and serve immediately.
1 Video | Photo: Peanut Butter Cup Brownie S'mores Recipe


















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By twiddlescookin
Utah
on February 09, 2012
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Loved, loved, loved these!!! Got ate up on our game day!!
By lilshortchick
on February 06, 2012
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These are delicious! For those saying these are "too sweet" - what do you expect?! It's a brownie, marshmallow, and reeses cup! LOL. Yummy!!
By AuntyBL
Georgia
on February 05, 2012
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OH, how I really wanted to love these!! Paula made them look so yummy, but they are just too sweet. I could only eat two small bites and I'm still feeling yucky. Funny that I love sweets and these ingredients in particular. Too bad that no one at our super bowl party liked them either.
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