Photo: Peanut Butter-Glazed Ham Recipe
Ingredients
- 1 (10 to 12 pound) whole smoked picnic ham, rinsed and patted dry, untrimmed
- 1 cup chicken broth
- 1/2 cup creamy peanut butter
- 1/4 cup honey
- 1 clove garlic, chopped
- 2 teaspoons soy sauce
Directions
Position an oven rack in the lower third of your oven. Preheat the oven to 325 degrees F.
Place the ham on a rack in a roasting pan. Place the pan in the oven and roast the ham for 20 minutes per pound. If the ham begins to burn, cover loosely with foil.
At the end of the cooking time, in a blender or food processor, combine the broth, peanut butter, honey, chopped garlic, and soy sauce. Slather the glaze all over the surface of the ham and cook an additional 20 minutes.
Remove the ham from the oven and allow it to sit for about 15 minutes before carving.
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By jjmpine
Tacoma, WA
on October 07, 2011
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Should be 1/4 cup peanut butter in the recipe per Paula. This is delicious!
By clirio
on January 06, 2011
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Turned out really well for me. Recipe was super simple which was why I used it in the first place. However, I used a cooked ham so had to make some minor adjustments. I basted half of the glaze on the ham even before sticking the ham in the oven since I wanted the flavor to really seep into the ham and I kept basting every hour till the ham was cooked. My ham was about 12 lbs and I followed the heating instructions for it.
Served this for dinner for in laws and they (including my hubby loved it! Thanks Paula!
By listerry_12890376
Florence, 39
on December 20, 2010
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Loved the recipe! It was something different. I will use it again, but on a smaller ham or a ham steak. My son (6 said he loved it in small ammounts but over and over again as leftovers- not so much.
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