Ingredients
- 2 cups whole pecans
- 1/2 cup packed light brown sugar
- 4 tablespoons heavy cream
- Cooking spray
Directions
Preheat oven to 350 degrees F.
In a medium bowl combine pecans, brown sugar, and heavy cream. Spread into a square baking pan, sprayed with cooking spray. Bake in the preheated oven for about 20 minutes, or until coating is dry, and slightly crystallized, stirring once. Remove from oven to cool and stir once more. If not serving immediately, store in an airtight container.




















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By arenhenry_11963400
Dyersburg, 82
on December 25, 2011
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Absolutely amazing! It is one of the easiest and yummiest snacks I have ever made!
By janmhurst
Panama City Bea...
on December 18, 2011
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nice
By hbanana48
on December 18, 2011
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Easy & Tasty! Great when you want pecan pie without the crust.
Read all 142 reviews