Pecan Toffee Tassies

Recipe courtesy Paula Deen

Show: Paula's Home CookingEpisode: Hail to the Chief

Rated: 5 stars out of 5Rate itRead users' reviews (90)

RECIPE
COMMENTS & REVIEWS(90)

Cook Time:
25 min
Level:
Easy
Yield:
4 dozen

Times:

Prep: 30 min
Inactive Prep: --
Cook: 25 min
Total:: 55 min

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Ingredients

1 (15-ounce) package refrigerated pie crusts
1/4 cup (1/2 stick) butter, melted
1 cup firmly packed brown sugar
2 tablespoons all-purpose flour
2 large eggs, lightly beaten
1 teaspoon vanilla extract
1 cup finely chopped pecans
1 (10-ounce) package almond brickle chips

Directions

Preheat the oven to 350 degrees F.

Unroll the piecrusts onto a lightly floured surface. Roll into 2 (15-inch) circles. Cut out 48 circles using a 1 3/4-inch fluted or round cookie cutter, re-rolling dough as needed. Place in 1 3/4-inch muffin pans, pressing on the bottoms and up the sides of each of the mini-muffin cups. Combine the melted butter, brown sugar, flour, and eggs in a large bowl, mixing well. Add the vanilla. Stir in the pecans and brickle chips. Spoon the pecan filling evenly into the pie shells. Bake for 25 minutes, or until filling is set and crust is lightly browned. Cool in pans on wire racks.

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Comments & Reviews

recipe Pecan Toffee Tassies
null null, null 01-29-2010
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Pecan Toffee Tassies
Rated: 5 stars out of 5

This was so good that I couldn't stop eating.
recipe Pecan Toffee Tassies
Michelle Vernon, AZ 01-28-2010
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Sticking ???
Rated: 5 stars out of 5

THese were so Awesome !! BUT >>>>>>>>>>>>>> they stuck like really bad, someone really needs to Specify you need to greese... the pans. and i cooked mine at 25 minutes, and thought they were good. My dad loved them so that is what counts lolRead more
recipe Pecan Toffee Tassies
Katrina Potomac, MD 01-02-2010
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Just OK
Rated: 3 stars out of 5

These were just OK. I used an 8oz bag of toffee chips mixed with milk chocolate. I would definitely cut the baking time to... 15 minutes. It took some time to make the small circles--it might be easier just to make a whole pecan pie. Read more
recipe Pecan Toffee Tassies
Deborah Los Angeles, CA 12-31-2009
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PECAN TOFFEE TASSIES
Rated: 5 stars out of 5

These things were so delicious, my family could not get enough! Thank you Ms. Paula Deen for such a wonderful recipe.
recipe Pecan Toffee Tassies
Lynn Rochester, NY 12-20-2009
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question on crust
Rated: 5 stars out of 5

I want to make these for Xmas. One reviewer stated that she only used one crust and the recipe should be revised. Do you... roll both pie crusts together and then cut your circles? Read more
recipe Pecan Toffee Tassies
Micha Los Angeles, CA 11-27-2009
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Bravo Paula!!!
Rated: 5 stars out of 5

These are the absolute best...my finance and I couldn't stop eating them, which is both a good and bad thing :) Instead of... using store bought pie crust, I made a pecan shortbread dough, which I baked first until set and slightly golden, then I added the magic!! These will be a go-to dessert from this point forward!Read more