Peppermint Bark
Show: Paula's Home Cooking
Episode: Retro
Rate This RecipeRead users' reviews (240)
- Recipe categories: Chocolate,
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Average Rating:
Total Reviews: 240
Showing 231-240 of 240
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By romans831_1577777
Snohomish, WA
on December 10, 2004
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I made this candy to give to people for Christmas. I am going to have to hide it because my daughter keeps sneaking pieces :-
By saby2828_1628225
newington, CT
on December 08, 2004
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I love this recipe. I'm a person that loves candy and loves the holidays. This recipe is so easy and just so good. Thanks Paula Deen.
By jtruzic_876730
Fair Oaks, CA
on December 07, 2004
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SOOOO easy! The hardest part was unwra[[ing all those candy canes! Worked really well using chips instead of a block of white chocolate and cutting it up. Highly recommended!
By tausigmaalpha_1...
Atlanta, GA
on December 03, 2004
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So many stores are making a killing on basically the same recipe, stores like Williams-Sonoma. In reality it is so simple to make and not that expensive. A tin of this can cost like $25 depending on where you buy this. It tastes just like the store bought kind & the best part is you can custom each batch.
By anlarson76_1518770
Palmdal, CA
on November 23, 2004
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This recipe is super delicious and super easy. I melted a small amount of dark chocolate and drizzled it over the finished product. My family was impressed. They thought it came from a chocolate store.
By ackjsd_1475728
Boiling Springs, PA
on November 17, 2004
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This is such a fantastic yummy recipe! I've made it to give as gifts & I've also added it with a basket of cookies and I've substituted regular choc chips with it. Delicious! Thanks Paula you are the best!
By nearyweds_1428882
Los Angeles, CA
on November 12, 2004
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What a simple, festive recipe! Since I love white chocolate, I couldn't wait to make this. I made a small batch for my friends recently and everyone raved about it, including those who weren't white chocolate/peppermint lovers. I used Ghiardelli white chocolate chips and since I didn't have peppermint extract, I had to leave it out (it's optional. The peppermint candy alone gave it plenty of flavor. I will definitely be making this again during the holidays.
By booboomama1938_...
Akron, OH
on October 23, 2004
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I made this with both white and dark chocolate and it was gone in no time.
By claireq_1103917
parkville, MO
on September 23, 2004
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its good
By Jennyliz
Tennessee
on July 20, 2004
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This recipe is absolutely wonderful! I made it this past Christmas, and I'll definitely be making it again in 5 months when Christmas rolls around again. My entire family loved this peppermint bark. They couldn't get enough! I love white chocolate and the peppermint in it is so cool and refreshing...I can't wait to make it again.