Pigs In A Blanket
- Total Time:
- 25 min
- 10 min
- 15 min
- 8 pigs
- 1 can refrigerated crescent rolls
- 4 hot dogs
Preheat oven to 375 F. Separate dough into 8 triangles.
Cut each hot dog in half crosswise. Place each hot-dog half on the wide end of the roll and roll it up. Space the hot-dog rolls evenly on a baking sheet lined with parchment paper.
Recipe courtesy of Emeril Lagasse