Pina Colada
Show: Paula's Home Cooking
Episode: Caribbean Cooking
Rate This RecipeRead users' reviews (30)
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Average Rating:
Total Reviews: 30
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By we2r1
Blythe, CA
on April 30, 2013
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This was our first ever Pina Colada. We love coconut and pineapple so we thought we'd give it a try. We had them in glasses that held about 1&1/4 c. It barely made 3. Not strong, pineapplie, or coconutty so we dumped back into the blender and added more ice, rum, coconut cream and pineapple chunks. It was ok. Looking forward to trying one at P.F. Changs so we can compare. Sorry Paula.
By HOTCAK3
raleigh,nc
on April 27, 2013
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I didn't use the pineapples. The drink was great.
By littlesdesign_1...
Buckley, 62
on February 17, 2013
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This is a perfect pina colada!
By Chef #1262884
on January 18, 2013
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In a pinch
I recently spent a weak in Cuba and had a craving for a Pina Colada on Friday after work. I did not have any pineapple so I added a banana and 3 generous teaspoons of sugar.
By mnfischer1988_1...
syracuse, 72
on July 27, 2012
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It was a hit for my 4th of July party and so easy to make !
By Coryww
on July 26, 2012
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Much better than doing the pre-made mix! Your guests will be impressed.
By lamiamaham
on July 06, 2012
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its superb.I tried it before 5 minutes.V tastey n Yummy.thanks alot u share such a nice recepie
By angeku24_11708813
Kansas city, MO
on July 11, 2011
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Excellent! Though double the recipe b/c it does not make very much. I also added more pineapple and I doubled the recipe to make 3 full drinks. Very tasty!!!
By tigerlillie101_...
Hanson, MA
on March 04, 2011
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I was craving pina coladas ever since I returned from a trip to Vegas and this hit the spot! I thought it didn't have enough of a pineapple taste so I added a bit of juice from the pineapple and yum! Definitely better than any big brand mix and the cost of the ingredients is about the same. Great work, Paula.
By Akriti Sharan
on December 26, 2010
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This recipe is amazing, and so easy. They were a hit at my party. We like our drinks sweeter, so I added some more pineapple chunks, and some Tropicana Pineapple juice, till it was sweetened to our liking.