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Pine Bark Recipe

Pine Bark

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Rated: 5 stars out of 5Rate This RecipeRead users' reviews (173)

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Average Rating:

Total Reviews: 173

Showing 21-30 of 173

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  • on July 27, 2007

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    My mom has been making these since I was a little kid and I still love them. We never added the almond flavoring to the butter and sugar, but sometimes she would sprinkle some chopped walnuts on top of half of the pan. Just as good!

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  • on July 27, 2007

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    These bars were a little messy. They were also a bit greasy so I think maybe 3/4 cup of butter would be better. They tasted great, though and are easy to make.

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  • on July 09, 2007

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    Paula, your pine bark is soooo good! Every time I make it, it's gone in a short amount of time. I recommend this recipe to anyone who needs that sweet, salty, and chocolatey treat to endulge!

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  • on June 12, 2007

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    very easy; excellent treat; my co workersw loved it; Add peanuts to top or crushed cookies;

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  • on May 09, 2007

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    this recipe is so easy and so good i get complements on it every time i make it.

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  • on April 28, 2007

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    This recipe is so easy and delicious that I am always getting requests to make it. Definately a holiday gift giver.

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  • on April 18, 2007

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    This has been a great hit with everyone from 5 years old and up. Fast, easy and yummy!

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  • on April 15, 2007

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    when ever I make them everyone enjoys them so much I give them the recipe

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  • on March 26, 2007

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    Paula you fif it again. This treat was great. I did one tray with chocolate, then I put nuts on one half of the tray. I made another tray using white chocolate doing half and half of plain ande nuts. This was sooooooooo good. Thanks again

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  • on March 25, 2007

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    I loved the almond extract in this; what a great extra flavor! I think it would be great with vanilla extract too. I made this batch with a mix of chocolate and butterscotch chips for the topping, and it was delicious.

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