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Pineapple Upside-Down Biscuits Recipe

Pineapple Upside-Down Biscuits

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Rated: 5 stars out of 5Rate This RecipeRead users' reviews (355)

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Average Rating:

Total Reviews: 355

Showing 51-60 of 355

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  • on December 07, 2006

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    These were so easy to make and so very good. They are festive looking and fun to serve. Good receipe. Barbara, Oceanside,CA

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  • on December 03, 2006

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    These were really good treats, but beware, you have to eat them in one sitting- they don't store very well. WEven the next day, the tops were soggy and the brown sugar and pineapple mixture was just a mess!

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  • on November 27, 2006

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    My husband loves pineapple upside-down cake but it is time consuming. This version is easy and still very flavorful. YUMMYY!!

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  • on November 24, 2006

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    These were wonderful! My fiance ate til be blew up. We are actually planning to serve these as appetizers at our wedding reception!

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  • on November 24, 2006

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    Great fun for my son and I to make

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  • on November 23, 2006

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    I can serve these at any holiday party or just any day and they are such a hit! I rarely have one left and they are soooooooooo easy to make. Just be careful when flipping them over... my first try was a mess!

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  • on November 22, 2006

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    pretty and pretty

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  • on November 21, 2006

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    These were so quick and simple to make. My family and I couldnt stop eating them!

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  • on November 21, 2006

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    So easy to make and very delicious! A big hit with my mom and aunts who were used to eating my grandmother's Pineapple Upside Down Cake. Thanks Paula!! We love it!!!

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  • on November 21, 2006

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    I have made this several times and is so good. I have even substituted the pineapple with apples and that is very good also. I never miss Paula.

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