Portobello and Asparagus Salad

Paula Deen

Recipe courtesy Paula Deen, 2008

Show: Paula's Best DishesEpisode: Grilled to Perfection

Rated: 5 stars out of 5Rate This RecipeRead users' reviews (40)

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Average Rating:

Total Reviews: 40

Showing 1-10 of 40

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  • on April 06, 2012

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    Very easy and always a hit

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  • on March 09, 2012

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    This went over really well at the potluck I took it to.

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  • on February 01, 2012

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    Love the simplicity of this recipe, thinking about trying it with grilled chicken...

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  • on December 12, 2011

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    Very good salad, I made it already 3-times!!! Instead of tomatoes I put red bell pepper. I don't have a grill, so I broil mushrooms and red bell pepper, and I steamed asparagus for 2-3 minutes.
    Sooooo tasty!!!!!

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  • on July 28, 2011

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    I made this a year ago on a camping trip for friends and they all LOVED it. I premaid the seasoning and grilled the veg while the noodles were boiling to save time. I didn't have lemon juice in the camper, but it was a huge hit anyway. Wonderful, different and full of good veggies. And bonus you can grill most of it, which is a plus for me.

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  • on June 15, 2011

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    Simple and quick. Kids loved it.

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  • on May 17, 2011

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    I've made this a couple of times and it's a great dish! I added a little extra olive oil though.

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  • on May 16, 2011

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    I have made this several times and just love it! I pull out the recipe every spring once we can get good asparagus. Last night I made it with the Whole Grain pasta for the first time and it came out wonderful! Just change it up to suit your own taste and add other veggies if you like and you won't be disapointed! I add grape tomatoes all the time to mine as we love them. Always get requests to bring to pot lucks at work which we have monthly!

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  • on May 10, 2011

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    Made this for my mom for Mothers Day and she LOVED IT!!!! Huge hit with my parents, and easy for new chefs to pros. ^_^ New go-to-dish for parties/gatherings!

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  • on April 15, 2011

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    Its was alright, I guess I have to play around with the seasoning mix. The pasta turned out really bland.

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