Potato Casserole
Show: Paula's Home Cooking
Episode: Comfort Food
Rate This RecipeRead users' reviews (243)
- Recipe categories: Meat, Bacon, Dairy, Cheese, Cheddar, Vegetables, Potato,
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Average Rating:
Total Reviews: 243
Showing 21-30 of 243
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By grannymandy
San Diego, CA
on March 10, 2011
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Paula pleases my palate deliciously with this recipe. It certainly deserves 5 stars, but it was frustrating trying to get the entire recipe printed out on the 3x5 card. It was missing the oven temperature and a complete sentence on the second card. I am finding this is the norm for most all the 3x5 cards I've tried to print out. Doesn't anyone ever edit these recipes cards before they're posted on the Food Channel? It sure is getting annoying. A frustrated grannymandy
By tu_lyons_7723738
mandeville, LA
on February 06, 2011
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GREAT! Everyone loves this dish!
By stingrae_11587687
Clearwater, FL
on February 03, 2011
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Pretty good stuff! Everybody liked it! A lot of prep on it, but I'd do it again.
By peytonbug31
Emporium, PA
on January 19, 2011
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This was delicious!! My family really loved this. You can always count on Paula to create a great dish, that just seems to be perfect for my family.<3
By cd582560_8864749
Springfield, OH
on January 05, 2011
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I found this recipe right before Thanksgiving.....it is now a family favorite tradition~!!! Easy to make!!! I suggest everyone try this~!
By overthemoon92_1...
Carrollton, 49
on December 27, 2010
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I made these for Christmas Eve with my family. They loved this dish and made it clear they expect me to make it again. I did't put in the bell pepper because my son doesn't like them. I did it with several layers of everything. Also, I used mashed potatoes for the whole thing. Awesome!!
By leslieluv
on November 03, 2010
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So yummy! I added cream of potato soup on mashed potatoes and beef with the onions/bell pepper. I will be making this on my usual rotation!
By scottysgrandma_...
Moreno Valley, 43
on October 11, 2010
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This is my new most favorite potato recipe ever!!!! We loved it! I didn't have any bacon on hand but it was great without it. Next time I most definely will add the bacon, it is a win-win!
By jrbrauns_12641324
hitchcock, tx. ...
on October 06, 2010
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It was really good I changed it up a bit by adding schreaded roast, sautaed mushrooms,celery, yellow onions. It turned out gooood!!! Thanks for the recipe, I have watched your shows for a long time.John
By dlmw_12670704
Suffolk, 86
on October 06, 2010
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Vanette, I have made this casserole more than once and it is fantastic. I usually use home made mashed potatoes, but the instant potatoes should work just fine. You can now find them already mashed in the refrigerated section of most grocery stores. As for the potato that you use sliced I always boil mine whole before slicing and let them cool of before trying to handle them. Hope I could help and enjoy making this over the weekend.