Prosciutto-Stuffed Mushrooms

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

I found them to be so salty that I couldn't serve them and I even used less prosciutto than was called for. If possible I would have given it 0 stars. Would not recommend.

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

Extremely tasty! you can feel the lemon zest and the dijon tingling in your palate even after you ate it.

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

Yummy. Took these to a party and everyone loved them. Rich and delicious.

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

I agree, the filling amount was small. But these were amazing. If I would be on "the best thing I ever ate" this would be what i would show. You HAVE to make these. My fiance doesn't even like mushrooms and he loved these!!!

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

they're great tasting but the filling only filled up 1 package of my 8 oz baby bellas... maybe my mushrooms are larger (the recipe calls for 3 packages of mushrooms. will make again! if i have extra filling in the future, i'll use it for omlet filling!

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

Absolutely amazing! So easy too. I am always looking for new mushroom recipies and this one is a home run. You did it again Paula!