Advertisement
Food Network’s Most Popular
-
Recipes
-
Videos
-
Oven Roasted Shrimp and Garlic
(03:29)
-
Yummy Bacon Wrapped Appetizers
(04:27)
-
Grilled Shrimp Scampi
(01:30)
-
Strawberry Trifle Shortcake
(00:03:27)
-
Shrimp Scampi
(00:03:27)
-
Onion How-Tos
(01:54)
-
Three Simple Appetizers
(02:38)
-
Ham and Cheese Spirals
(02:46)
-
Sweetie Pie's Mac and Cheese
(00:02:11)
-
Easy Party Appetizers
(01:47)
-
Oven Roasted Shrimp and Garlic
-
Photo Galleries
-
Easy Summer Party Recipes
8 Photos
-
Healthy Chicken Recipes
41 Photos
-
Family Favorites: Chicken 5 Ways
5 Photos
-
Healthy Summer Sides
13 Photos
-
Healthy Carbs You Should Be Eating
7 Photos
-
Homemade BBQ Sauce Recipes
14 Photos
-
Cupcake Wars Season 3 Winning Recipes
12 Photos
-
Family-Friendly Weeknight Dinner Recipes
20 Photos
-
Taco Ideas
9 Photos
-
Top Cheeseburger Recipes
18 Photos
-
Easy Summer Party Recipes
-
Topics














Review This Recipe
You must be logged in to review this recipe.
or Sign Up to Review
Average Rating:
Total Reviews: 2113
Showing 2011-2020 of 2113
Sort by:
SELECT
By shipleydm_354340
Coeur d' Al...
on October 10, 2004
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
Took this to a casual dinner party.
All 3 guys preferred it to pumpkin
pie and the women loved it. We put
a dollup of commercial topping on top of each square with a couple of candy corns and a sprig of mint for garnish. All wanted the recipe which I had printed and taken, knowing they'd request it.
By alyssagarbage_1...
malden, MA
on October 08, 2004
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
I tried this recipe last night. It was very easy to make. However, I tried to bake it in a 9" round pan. I know it was my mistake, but the bottom did get burnt by the time the top was "gooey" and not runny.
Even still, we thought the gooey mixture was a little too sweet. I will try this again, with less sugar.
By kbnewlon
Lyndhurst, OH
on October 08, 2004
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
I wowed everyone at my book club this month with this great dessert. Everyone said they were going to make it for thanksgiving. Try it you won't regret it.
By andreabpa_1194425
San Diego, CA
on October 07, 2004
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
If somebody that has already made this recipe reads this,please help me out!!
Do you use the other ingredients in the cake mix (oil, eggs??
In the peanut butter variation, do you add the butter, cinnamon, nutmeg and sugar as well???
I would really appreciate an answer because I am looking forwar to make it.
Thank You!! My e- mail is:
andreabpa@yahooo.com
By tajbabydoll_1186189
Tucson, AZ
on October 07, 2004
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
I tried this recipe for Thanksgiving and it was such a big hit that I was asked to make it again for Christmas AND Easter. There are so many different versions that you can make this gooey cake that it can suit anyone's tastes and you will never get tired of it. I've already been asked to make it again for these upcoming holidays and will gladly do it. Recommend it to anyone who loves good food.
By jarkrector_464767
UNION CITY, MI
on October 06, 2004
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
I've made the pumpkin and crushed pineapple gooey butter cakes and they were both real big hits with my family.
I've been sharing the receipt with everyone!!! Thank You Very Much!!
By us_nelsons_848444
Baltimore, MD
on October 06, 2004
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
Everyone loved this dessert~I made the pumpkin and look forward to trying the peanut butter/pineapple versions.
By rhill152_502104
richmond Hill, GA
on October 06, 2004
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
This is probably one of the best pumpkin recipes I have ever had. I have had it many times at her rest. in several of the variations, but his is the best.
By lyns72384_1188941
Franklin, NJ
on October 06, 2004
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
I had this at someones house last year for thanksgiving an absolutely love it but trying to make it turned into a disaster! Is the cake supposed to be made with the ingredients on the box or only with the ingredients under this recipe???
By holleyhb_1143619
St Paul, MN
on October 05, 2004
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
This cake was delicious and very easy to make. I served it at a book party and everyone had seconds. Then I took the leftovers to work the next day and everyone raved about it. Almost everyone who tasted it asked for the recipe. This recipe is a winner (although I don't think I'll make it regularly because it's so unhealthy and exercising portion control was very difficult.