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Quick Crab Stew Recipe

Quick Crab Stew

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Average Rating:

Total Reviews: 70

Showing 31-40 of 70

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  • on July 26, 2007

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    the stew was very creamy and rich but not overly heavy, it was very delicious and tasty and simple to make which i like since im busy with 2 teenagers. thank you

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  • on May 29, 2007

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    Super easy with lots of flavor. Family and friends thought I'd spent hours preparing this! A real hit. Already served three times. Diffinetly a family favorite.

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  • on May 15, 2007

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    Excellent and easy to prepare.

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  • on May 04, 2007

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    The wife loved it!

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  • on April 11, 2007

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    Paula has done an excellent job with this recipe. It is perfect when you need a good hearty meal quick, but with that southern touch.

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  • on March 23, 2007

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    This was very good and the best part was how fast and easy it is to make. My husband liked it a lot and suggested next time that I only put half the amount of crab in it to make it more like and oyster stew consistency= it is loaded thick with crab! Since the crab came in half pound containers this will save money and be just as good in my opinion so if you don't want to buy a full pound of crab - try it with just one container. It's really REALLY good which ever way you try it.

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  • on March 21, 2007

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    We have made this over and over, sometimes we even add a little bit of shrimp. This is such a fabulous recipe.

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  • on March 12, 2007

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    This is one of my favorite stews. Its fast and delicious. Great with a bread bowl.

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  • on March 12, 2007

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    A quick bowl of soup on a cold day. Very tasty. Thanks Paula

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  • on March 07, 2007

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    I will definitely make this again and again! I substituted 1% milk instead of the cream to keep it health conscious. Couldn't even tell the difference. A huge hit with my family.

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