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Red Potato Salad

Paula Deen

Recipes courtesy Paula Deen, 2007

Show: Paula's Home CookingEpisode: Reunion Family Picnic

Rated: 4 stars out of 5Rate itRead users' reviews (81)

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Times:

Prep
5 min
Inactive Prep
--
Cook
10 min
Total:
15 min
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Ingredients

  • 12 cups cubed red potatoes
  • 1 cup chopped green bell pepper (about 1 medium)
  • 1/2 cup minced red onion
  • 1/2 cup extra-virgin olive oil
  • 1/3 cup red wine vinegar
  • 2 tablespoons Dijon mustard
  • 2 tablespoons mayonnaise
  • 1 1/2 teaspoons salt
  • 1/2 teaspoon ground black pepper

Directions

Cook potatoes, covered in boiling water, 10 minutes, or until tender; drain well and cool.

In a large bowl, combine potatoes, bell pepper and onion.

In a small bowl, whisk together remaining ingredients. Pour over potato mixture, tossing gently to coat. Cover and refrigerate.

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Read more Comments & Reviews (81)

Comments & Reviews

  • recipe Red Potato Salad
    renata lafayette, CO 09-11-2009

    Flag

    Everyone loves this and it is so easy!

    Rated: 5 stars out of 5
    It's great not to have to peel potatoes, and now I know to cube the potatoes raw (much easier than when cooked). I add more... light mayo than the recipe calls for and you can tweak it in other ways to your liking, e.g., add chopped hard-boiled eggs. Note to poster Susan: place potatoes in cold, salted water. Read more
  • recipe Red Potato Salad
    Susan Covington, GA 08-17-2009

    Flag

    When to add the potatoes?

    Rated: 3 stars out of 5
    I want to make this recipe but I need to know if I should bring the water to a boil then add the potatoes or put them in cold... water and let it all come to a boil that way? This sounds like a really good potato salad so please help so I can make it turn out alright. Thanks. Sue in GeorgiaRead more
  • recipe Red Potato Salad
    christina Easton, MD 08-08-2009

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    I Love this Recipe!

    Rated: 5 stars out of 5
    I have tried so many recipe's... some are too tangy and most are just swimming in mayo. The reviews on this were you loved... it or hated it so I was a little nervous. PERFECTION! I thought it was just perfect! It was even better the 2nd and 3rd day! I took the advice of another review and did add a few diced green onions as well - and some cooked bacon (just a little). This will be our new family potato salad recipe!Read more
  • recipe Red Potato Salad
    KC Portland, ME 08-04-2009

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    Very Good

    Rated: 4 stars out of 5
    I loved this, even though I also love the mayo and egg version of potato salad. (Not my fault! I grew up with it.) I made... it as written and loved the tang from the vinegar. I will make this again when I want something quick. I have a feeling it will be even better the next day.Read more
  • recipe Red Potato Salad
    jennifer Camarillo, CA 07-21-2009

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    The best potato salad

    Rated: 5 stars out of 5
    I am not a fan of mayo ever! So in this dressing i used only 1tsp instead of 2TB and I lowered the oil and vinegar so it was... not too tangy or heavy. It was still very creamy because of the potatoes and had a lot of flavor. I will absolutely make it again, it was very good! My daughter didn't like the onions or peppers so to make it more kid friendly we will try just celery next time.Read more
  • recipe Red Potato Salad
    Christina Fort Mill, SC 07-16-2009

    Flag

    Just o'kay potatoe salad

    Rated: 3 stars out of 5
    Tried this recipe a couple of days ago and thought it was just o'kay. I probably will not make it again, although, I do like... the dressing and may alter it a little bit for salad.Read more
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