- Saltine crackers
- Melted butter, for brushing
- Caraway seeds, for sprinkling
- Celery seeds, for sprinkling
- Sesame seeds, for sprinkling
Preheat the oven to 325 degrees F.
Brush crackers with melted butter and then arrange on a baking sheet. Sprinkle crackers with caraway seeds, celery seeds, or sesame seeds, or a combination. Bake until lightly golden. Serve with shrimp, if desired.