Santa Fe Wraps
Show: Paula's Home Cooking
Episode: Rainy Day Picnic
Rate This RecipeRead users' reviews (107)
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Average Rating:
Total Reviews: 107
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By Chef #1553430
Clarkston, MI
on April 05, 2009
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I served this as an appetizer and everyone at the party loved it.
By vl208_11656470
Elkton, MD
on March 22, 2009
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I made this today for lunch. My husband liked it; but without dipping in the salsa. I liked the salsa dip. I'll be making this again. I followed the receipe -but couldn't find green chilis - so I purchased a can of jalapeno peppers and chopped them.
Thanks Paula!
By aimfreedomlove_...
Redding, CA
on March 21, 2009
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I helped make food for my sister-in-law's wedding. I made this and it was a hit! Everyone loved them and wanted to know where I got the recipe! Thank you for helping make their day extra special!
By septemberstars3...
Avondale, AZ
on March 10, 2009
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I would definitely recommend this wrap. When I made it I already had all the ingredience in my pantry and I reconized all the ingredience, so this was a plus. :
Also you should put the spread on the tortilla very thinly. Great flavor
By algae346_11641380
houston, TX
on February 05, 2009
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I usually LOVE LOVE LOVE cream cheese, but that was all you could taste in this recipe. I should emphasize the fact that you have to spread the mixture AS THINLY AS POSSIBLE on the tortillas, because when you roll them up, it ends up being a mouthful of cream cheese. I even added extra olives, salsa, and green chiles - and all I could taste was still the cream cheese. I think doubling the pepperjack and maybe some shredded rotisserie chicken would help this recipe a lot. Served it at our superbowl party last weekend - it was hardly touched!
By DeSadeVonMasoch
Mystery, CA
on January 05, 2009
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i made these and they were delicious!! everyone loved them
By plr77_11308556
Temple Hills, MD
on November 09, 2008
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I followed the directions to the T. The flavor was too bland. I was tempted to add taco seasoning but didn't want to mess it up even more. I was disappointed with the canned green peppers maybe if they were fresh it would have boosted the flavor. I like sour cream but I feel like it was a little over powering and left that bitter after taste. I decided to add grilled chicken seasoned with salt and pepper and it helped a little bit. Maybe adding ground beef or shredded chicken cooked with taco seasoning would have really helped. My poor husband ate but I could tell he didn't like it at all.
By txroselooking_1...
Abilene, TX
on October 21, 2008
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I do not change recipes...when I first try them i make them as the recipe calls for. With this one I did not have green onions so I used celery. That is the only change I made since I did not have what it called for.
This recipe is excellent!! I love it, and it is one that if wanted you can add or change ingredients as needed or wanted and it still works! Next time I will try some chicken in the mix!!
Thanks again Paula!!!!
By ktr44_7429623
mckeesrocks, PA
on October 12, 2008
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These wraps are always a hit at parties. Very tasty with the cream cheese and pepperjack cheese. I have omitted the spinach and used thinly sliced ham in the wraps. So very good! Thanks Paula!
By bgknotwell_11186061
Eatonville, WA
on October 10, 2008
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This recipe was so quick and easy to make. I had to add lunch meat to mine since my husband is such a meat-eater. Great for a quick lunch, dinner, or finger food! And it's certainly yummy.