Sausage Balls

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My son asks for these every Christmas. I use hot sausage to kick up the flavor. Never use a dip.

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I find if you use a quality sausage that does not render a lot of fat after frying,( a few tbs. incorporate the rendered fat into the recipe. Should give the sausage balls the needed moisture. Works for me. :

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Paula, My Wife Loves My Sausage Balls!!!!!

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Sorry, Paula. I luv ya but these are just not good. I took the reviewer's suggestion and cut down on the biscuit mix but they were still dry and bland. In the future, I'll make sausage meatballs instead.

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The key is in the kneading of the ingredients. The warmth of your hands softens the fat in the meat allowing the incorporation of the rest of the ingredients. Size matters if you like a little crunch to your balls. Don't make them any bigger than about 1". Turn 1/2 way through cooking time. I may mold them into disks next time to get an even better crunch on both sides. This recipe will be a holiday/entertaining staple for me. Added hot pepper sauce to the mustard/mayo dip for an added kick.

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These are so freaking good!!

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These sausage cheese balls are so yummy. I use sweet and hot sausage with sautayed
peppers and onions seasoned with garlic powder and shredded mozzarella cheese along with the bisquick and a little milk. I have also made them the regular way with the breakfast sausage and cheddar cheese. both are Delish!! use a tomato sauce for dip and also a honey maple bar-b-q
for the other.

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Never tried the dip, honestly I don't think these need a dip. My mom made this exact recipe when I was a little girl and we always made sure there were no leftovers! This is one of my favorite snack recipes.

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They are a little bland though I did like others and added an egg to help things stick together and used 1/2c less bisquick. I liked dipping them in syrup since it is made with breakfast items.

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I'm giving a good rating because it is a great make ahead appetizer abd evereyone liked it. However, it could use a little more spicing up. When I make it again, I will try to add more flavor using different cheeses and more spices.