Ingredients
- 1 (8-ounce) package cream cheese, softened
- 1/4 cup mayonnaise
- 5 cloves garlic, minced and divided
- 2 tablespoons minced green onion
- 1 tablespoon black pepper
- 2 tablespoons butter
- 3 tablespoons minced fresh parsley leaves
- 24 medium fresh shrimp, peeled and deveined
- 24 toasted French bread rounds
- Cherry tomatoes, halved, for garnish
- Fresh parsley leaves, for garnish
Directions
In a small bowl, mix together cream cheese, mayonnaise, 2 cloves garlic, green onion and pepper; set aside.
In a large skillet, melt butter over medium heat. Add remaining 3 cloves garlic and parsley. Add shrimp; cook for 3 to 4 minutes, or until pink and firm. Do not overcook.
Spread cream cheese mixture evenly over French bread rounds. Top each with 1 shrimp. Garnish with tomato halves and parsley leaves.
1 Video | Photo: Shrimp Crostini Recipe

















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By Paphotogirl
Strasburg, PA
on November 17, 2012
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FABULOUS! Next time I will double the spread and buy bigger shrimp. Totally delicious and EASY!
By mccrearyacres_1...
Davenport
on January 06, 2012
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These are delicious! Had them for part of our Christmas day dinner and everyone loved them-even my mother-in-law who never tries anything new!
By jlemieux
on December 23, 2011
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These are delicious!!! They are now my go to appetizer. Every time I make them someone asks for the recipe. They are super easy to make. I usually make the spread, which I add a bit more garlic too, and the crostini's the day before. I'm making them for Christmas eve and I know they will be a big hit!!
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