Ingredients
- 1 pound lean ground beef
- 2 to 3 tablespoons all-purpose flour
- 1/2 cup prepared French onion soup
- Yellow mustard
- 4 slices white bread
- 1 medium onion, cut into rings
Directions
In a medium skillet over medium-high heat, brown ground beef and drain. Return ground beef to skillet and sprinkle in 2 to 3 tablespoons flour. Add onion soup, stir, and cook until meat mixture is thickened and most of the liquid is absorbed. Spread mustard on white bread, spoon ground beef mixture onto bread and top with onion.
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By Decafamily
on December 23, 2011
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This is one of the easiest and most delicious recipes I have ever made! Yum, yum, yum!
By AdrianaS79
on February 01, 2011
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Usually love all of Paula's recipes so I thought I would give this a shot. Really didn't care for it. The French onion soup wasn't enough to give this a strong enough flavor. I made it and tried it before even serving it to anyone else. This recipe didn't make it to the table. I would stick to the norm when it comes to sloppy joe recipes; didn't care for this one at all; just too bland. Really missed the old school tomato-based recipe. Sorry, Paula!
By shelleygroner_5...
Aurora, IL
on May 20, 2010
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I made this recipe as followed but used ground turkey instead. Very good and so easy to make, husband and kids liked it. Will be making this again.
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