Ingredients
- 1 pound lean ground beef
- 2 to 3 tablespoons all-purpose flour
- 1/2 cup prepared French onion soup
- Yellow mustard
- 4 slices white bread
- 1 medium onion, cut into rings
Directions
In a medium skillet over medium-high heat, brown ground beef and drain. Return ground beef to skillet and sprinkle in 2 to 3 tablespoons flour. Add onion soup, stir, and cook until meat mixture is thickened and most of the liquid is absorbed. Spread mustard on white bread, spoon ground beef mixture onto bread and top with onion.
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By jackcheese_11416616
west hollywood, CA
on June 16, 2013
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yummy!!! these are so good. simple and satisfying. if your not happy with the flavor, then use this as a base, and build from it. give me 2 of these with some pickles, and potato chips and i'm a happy camper!
By hardworker209
on December 01, 2012
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Really simple to make not very quick and easy. The taste did not sit well with my family. sorry paula
By Decafamily
on December 23, 2011
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This is one of the easiest and most delicious recipes I have ever made! Yum, yum, yum!
Read all 75 reviews