Slow Berry Cobbler

Recipe courtesy Paula Deen

Show: Paula's Home CookingEpisode: One Pot Meals

Rated: 5 stars out of 5Rate itRead users' reviews (51)

Cook Time:
3 hr 0 min
Level:
Easy
Yield:
10 servings

Times:

Prep: 10 min
Inactive Prep: --
Cook: 3 hr 0 min
Total:: 3 hr 10 min

Recipe Tools:

Select a Card Size

Add To My Recipe Box

Success

This recipe was added to your Folder_Name folder.

Do not show this message again

Add To My Recipe Box

Please sign in to add this recipe to your Recipe Box.

Ingredients

Filling:

1 (10-ounce) bag frozen strawberries
1 (10-ounce) bag frozen blueberries
1 (10-ounce) bag frozen raspberries
1/3 to 2/3 cup sugar, depending on your level of preferred sweetness
1/2 cup baking mix

Topping:

2 1/4 cups baking mix
1/4 cup sugar, plus 1/4 cup
4 tablespoons butter, melted
1/2 cup milk
2 teaspoons ground cinnamon

Directions

Spray the insert of a slow cooker with nonstick cooking spray.

In a large mixing bowl, toss together all the frozen fruit, sugar and 1/2 cup baking mix. Transfer the fruit to the slow cooker. In another large mixing bowl, stir together 2 1/4 cups baking mix, 1/4 cup sugar, melted butter and milk with a wooden spoon. With your hands, drop bits of dough on top of the fruit in the slow cooker. In a small mixing bowl, stir together the remaining 1/4 cup sugar and ground cinnamon. Sprinkle the cinnamon sugar on top of the dough and place the lid on the slow cooker. Turn the power onto high and slow cook for 3 to 4 hours until the topping has puffed and the fruit is bubbling.

Serve warm with whipped cream or ice cream.

Next Recipe

More recipes? Try these recommendations:

Similar Recipe

Summer Berry Cobbler

Photo: Slow Berry Cobbler

Similar Recipes

Recipes Like This

All About…

Recipe Collections

Showing 1-10 of 23

View all 23 Fruit Dessert Collections

Comments & Reviews

recipe Slow Berry Cobbler
TANISHA Williamstown, NJ 10-29-2009
Flag

A Mixed Bag
Rated: 3 stars out of 5

My siblings ate a few spoonfuls and said it tasted more like 'prune' cobbler, my husband thought it was pretty good, and I... thought it was just ok. However, we all agreed that the biscuit topping was yummy. Would not make again but may use the topping recipe for a peach cobbler. Read more
recipe Slow Berry Cobbler
LAURIE Northridge, CA 10-27-2009
Flag

great!
Rated: 5 stars out of 5

So easy and delicious! I never used a slow-cooker before, but just mixing these easy ingredients and turning on the cooker... made me a believer! It was the perfect dessert for a little gathering of friends. It took 5 minutes to prepare and was ready just in time for dessert.Read more
recipe Slow Berry Cobbler
Gayle Mayport, PA 10-19-2009
Flag

So easy!
Rated: 5 stars out of 5

Made this last night...was just as good warmed up for breakfast. I used a mixture of blue, red, black and strawberries.
recipe Slow Berry Cobbler
Michelle Sparta, WI 10-14-2009
Flag

Wow! Super excellent!
Rated: 5 stars out of 5

This is definitely a keeper! I used Splenda instead of sugar. It was very fun and easy to make. Would be great for holidays... and potlucks. Thanks Paula!!Read more
recipe Slow Berry Cobbler
cristy san diego, CA 07-24-2009
Flag

Sensational!
Rated: 5 stars out of 5

I have made it twice in two weeks it is now a family favorite! I keep frozen berries on hand and because it is so simple, I... don't mind making it when anyone gets a sweet tooth. Thanks PaulaRead more
recipe Slow Berry Cobbler
kristi whitesboro, TX 07-10-2009
Flag

the best !
Rated: 5 stars out of 5

this was soooo good ! i understand why the recipe says spray the inside first. i did but not good enough. i'll spray it... better next time ! also we felt it was a little to bready . i'll use less of the bread on top. more fruit less bread ! Read more